Turkey Soft Tacos with Mexican Rice

Mexican food is the one type of food I could eat over and over and still always be in the mood for it. In fact, I actudally had tacos for lunch before I came home and made my own.

In addition, it goes with my mini Mexican food series of posts that began with Natalie's salsa. Just wait until the desserts are posted, they were a ton of fun to make.

Back to the dish at hand: tacos and Mexican rice. I couldn't find any ripe avocado's so the guac in the picture is store bought, but I promise to throw up my chunky guacamole soon.

I know what you're thinking, tacos? Tacos are easy, why make a post about tacos. Well, this post is mainly about the Mexican rice rather than the tacos but both are included. Think of it as a two-for-one.